Sourdough Bread

Time to make the bread! We’ve got to do something with all those jams and jellies in the pantry!

Basic Sourdough instructions, (and remember, this is a simple bread) are:

1. Remove 2 cups of starter for a 2 lb loaf and put it in a nonreactive bowl (glass, ceramic, stainless).

2. . . . → Read More: Sourdough Bread

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