Canning: Pickled Beets

My friend Sara gave me a recipe that her great aunt used to make. Sara remembers fondly, even if they were a bit sweet.

Anyway, I cut the sugar down and substituted honey. Sara’s aunt probably won’t even miss the sugar. I love beets, and they are so good for you! They’re great for detoxing . . . → Read More: Canning: Pickled Beets

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